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Clam Chowder Bowl $11.95
In a sourdough bread bowl? Add $2.95.
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Baby Spinach Salad $15.95
Baby spinach topped with bacon bits, hard boiled egg, and tomato. Served with a poppyseed pomegranate dressing. Add Grilled Prawns or Scallops for $9.00.
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House Salad $11.95
Fresh chilled greens and your choice of ranch, 1,000 Island, Blue Cheese, Italian, or poppyseed pomegranate dressing.
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Bay Shrimp Louie $20.95
Garnished with the freshest ingredients and topped with Bay Shrimp. Served with 1,000 Island dressing.
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Fresh Seafood Chowder $21.95
Fresh fish, prawns, clams, and scallops simmered in fish stock with bacon and crispy potatoes, reduced cream then finished with sherry. Made to order!
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Chowder and Salad $14.95
A cup of clam chowder and a house salad.
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Classic Caesar Salad $14.95
Crisp Romaine tossed with garlic croutons, Parmesan, and creamy Caesar dressing. Add Bay Shrimp for $7.00, Grilled Chicken Breast for $7.50, or Salmon for $9.00.
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Ahi Tuna Salad* $19.95
Sesame seed crusted sliced ahi served over a bed of mixed greens, pickled cucumbers, carrots, and ginger. Sesame oil dressing and teriyaki glaze.
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Dungeness Crab Louie Market Price
Garnished with the freshest ingredients and topped with crab meat. Served with 1,000 Island dressing.
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Cheeseburger* $17.95
Charbroiled half pound natural prime Angus beef patty, with your choice of American or Jack cheese. Served with French fries. Add bacon for $2.50.
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Grilled Chicken Pesto Sandwich $18.95
Mesquite grilled chicken breast topped with pesto sauce and melted jack cheese on ciabatta bread. Served with French fries.
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Teriyaki Chicken $17.95
Fresh charbroiled chicken breast with a teriyaki glaze and topped with sesame seeds. Served with rice pilaf.
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Pacific Snapper $18.95
Lightly breaded and grilled, served with rice pilaf and tartar sauce.
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Sand Dabs $23.95
Panko breaded and grilled, topped with a Beurre Blanc sauce. Served with mashed potatoes.
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Seafood Tacos $18.95
Deep-fried fresh Pacific snapper served with guacamole and Firefish pico de gallo.
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Crab Cakes $22.95
Two freshly made crab cakes. Served over risotto and topped with Beurre Blanc sauce.
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Firefish Seafood Platter $26.95
Deep-fried prawns, scallops, calamari, charbroiled salmon, and fresh fish. Served with cocktail sauce, tartar sauce, and lemon.
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Fried Calamari $19.95
Seasoned breaded calamari. Served with tartar sauce, cocktail sauce, and French fries.
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Scampi $24.95
Sautéed prawns with garlic, white wine, lemon and butter. Served with rice pilaf and garlic bread.
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Seafood Rockefeller $26.95
Fresh fish, prawns, and scallops baked with a Rockefeller spinach and bacon filling, topped with hollandaise sauce. Served with rice pilaf.
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Pit-Grilled Pork Chop $19.95
Marinated in herbs and spices, charcoal grilled. Served over mashed potatoes and seasonal veggies.
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Sirloin Steak* (8oz) $21.95
Charbroiled to perfection and topped with Maître d´Hôtel butter. Served with mashed potatoes and seasonal veggies.
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Filet Mignon (6oz) $32.95
Classic tender filet. Served with a loaded baked potato and season veggies.
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Firefish Grill $25.95
Skewered charbroiled prawns, scallops, salmon, fresh fish, bell pepper, and onion. Served with rice pilaf.
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Fresh Salmon $24.95
Topped with a Beurre Blanc sauce. Served with sautéed spinach and mashed potatoes.
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Fresh Swordfish (8 oz) Market Price
Served over risotto and topped with a Beurre Blanc sauce.
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Fresh Halibut Market Price
Charbroiled halibut topped with a Beurre Blanc caper sauce. Served with potatoes.
King Crab Leg, Lobster Tails, Scallops Monterey, and Fresh Abalone Available from the Dinner Menu All Day
Add a cup of Chowder or a Green Salad to your meal for 7.95
All desserts are $9.95.
Sea Salt Caramel Cheese Cake
The perfect marriage of sweet and salty!
Praline Chocolate Mousse Cake
Milk chocolate mousse with crunchy praline nuts and dark chocolate cookie crumb base.
Crème Brûlée
House-made with a caramelized sugar crust.
*Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
No substitutions on menu items. Sales Tax will be added to all food and beverage items sold. For parties of 7 or more a 18% gratuity will be added.
Water served only on request. Cash or major credit cards accepted. Sorry, no checks.